<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Maido on Wait What's That?</title><link>https://www.waitwhatsthat.com/tags/maido/</link><description>Recent content in Maido on Wait What's That?</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Mon, 03 Dec 2018 00:00:00 +0000</lastBuildDate><atom:link href="https://www.waitwhatsthat.com/tags/maido/index.xml" rel="self" type="application/rss+xml"/><item><title>Maido redux</title><link>https://www.waitwhatsthat.com/posts/maido-redux/</link><pubDate>Mon, 03 Dec 2018 00:00:00 +0000</pubDate><guid>https://www.waitwhatsthat.com/posts/maido-redux/</guid><description>&lt;h2 id="the-food">The food&lt;/h2>
&lt;p>The first time we went to &lt;a href="https://www.waitwhatsthat.com/maido/">Maido&lt;/a> we
had their &amp;ldquo;Nikkei Experience,&amp;rdquo; a multi-course degustation menu. We saw
some dishes go by that looked pretty interesting but weren&amp;rsquo;t included
so we decided to go back and try the a la carte menu. (Getting in to
the #2 restaurant in South America is a little more complicated than
&amp;ldquo;we decided&amp;rdquo; but managed.)&lt;/p>
&lt;p>We decided to try sashimi, sushi, appetizer, and a main.&lt;/p></description></item><item><title>Maido</title><link>https://www.waitwhatsthat.com/posts/maido/</link><pubDate>Thu, 18 Oct 2018 00:00:00 +0000</pubDate><guid>https://www.waitwhatsthat.com/posts/maido/</guid><description>&lt;p>Maido is Lima&amp;rsquo;s most famous &amp;ldquo;Nikkei&amp;rdquo; style restaurant. Nikkei cuisine
is the food of the Peruvian Japanese. Is 500 years long enough for
food to stop being &amp;ldquo;fusion&amp;rdquo; and become its own thing? Peru has been
home to Japanese and Chinese immigrants since the 1500&amp;rsquo;s and has
embraced both cuisines and integrated them into Peruvian cuisine.&lt;/p>
&lt;p>Maido is another one of the &amp;ldquo;Top 50 Restaurants&amp;rdquo; in Lima, and is just
a few blocks from where we&amp;rsquo;re staying. It has a calm Japanese feel
inside, and diners are greeted with a shouted &amp;ldquo;Maido!&amp;rdquo; as they
enter. There is a traditional sushi bar and tables under a hanging
forest of rope.&lt;/p></description></item></channel></rss>